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Outreach Programme - May 26th - 29th

Everyday Dishes

Each portion contains

Baked potato & selection of fillings

Chef’s seasonal salad (vg) (gf)

Description	Cereals containing Gluten	Crustaceans	Eggs	Fish	Peanuts	Soya	Milk	Nuts	Celery	Mustard	Sesame	Sulphur Dioxide and Sulphites	Lupin	Molluscs


Baked potato & selection of fillings Add To Meal
Chef’s seasonal salad (vg) (gf) Add To Meal

Tuesday

Each portion contains

Hot Dog, fries, crispy onions & sauces

Mac & cheese, garlic bread & fries

Contains Cereals containing Gluten

Description	Cereals containing Gluten	Crustaceans	Eggs	Fish	Peanuts	Soya	Milk	Nuts	Celery	Mustard	Sesame	Sulphur Dioxide and Sulphites	Lupin	Molluscs


Hot Dog, fries, crispy onions & sauces Add To Meal
Hot Dog, fries, crispy onions & sauces Add To Meal	Contains: Wheat
Mac & cheese, garlic bread & fries Add To Meal
Mac & cheese, garlic bread & fries Add To Meal	Contains: Wheat May Contain: Barley, Oats, Rye

Wednesday

Each portion contains

Chicken and roasted pepper satay

Sweet potato and spinach curry with naan Bread

May Contain Nuts

Description	Cereals containing Gluten	Crustaceans	Eggs	Fish	Peanuts	Soya	Milk	Nuts	Celery	Mustard	Sesame	Sulphur Dioxide and Sulphites	Lupin	Molluscs


Chicken and roasted pepper satay Add To Meal
Chicken and roasted pepper satay Add To Meal	Contains: Wheat
Sweet potato and spinach curry with naan Bread Add To Meal
Sweet potato and spinach curry with naan Bread Add To Meal	Contains: Wheat May Contain: Almonds, Cashew Nuts

Thursday

Each portion contains

Penne & Bolognese sauce with sunflower seed pesto With Garlic Bread

Contains Cereals containing Gluten

Tomato & mozzarella arancini with spicy tomato sauce with garlic Bread (V)

Contains Cereals containing Gluten

Description	Cereals containing Gluten	Crustaceans	Eggs	Fish	Peanuts	Soya	Milk	Nuts	Celery	Mustard	Sesame	Sulphur Dioxide and Sulphites	Lupin	Molluscs


Penne & Bolognese sauce with sunflower seed pesto With Garlic Bread Add To Meal
	Contains: Wheat May Contain: Barley, Oats, Rye
Tomato & mozzarella arancini with spicy tomato sauce with garlic Bread (V) Add To Meal
	Contains: Wheat May Contain: Barley, Oats, Rye

Friday

Each portion contains

Vegan burger with fries (vg)

Contains Cereals containing Gluten

Southern fried chicken burger and fries

Description	Cereals containing Gluten	Crustaceans	Eggs	Fish	Peanuts	Soya	Milk	Nuts	Celery	Mustard	Sesame	Sulphur Dioxide and Sulphites	Lupin	Molluscs


Vegan burger with fries (vg) Add To Meal
Vegan burger with fries (vg) Add To Meal	Contains: Barley, Wheat
Southern fried chicken burger and fries Add To Meal
Southern fried chicken burger and fries Add To Meal	Contains: Wheat

University of Strathclyde - Delivered Catering 2026

Our menus are designed to complement your content and delight your delegate’s experience. The Allergen Information provides you with detailed allergen information from our range of delicious and healthy meals. We do substitute ingredients so you must always make us aware of your allergy/dietary requirements so that we can provide you with up to date/accurate information. This will allow us to take particular care with the preparation of your meal to avoid cross contamination with allergens.
We may able to adapt a dish to remove/substitute a particular ingredient if you discuss your requirements with us before booking your catering. The information provided relates to allergens which are intentional ingredients in our menu items and is created using data provided by our carefully selected suppliers. If you require further information on any of the ingredients please talk to one of the catering team on the day of your event. We do handle most allergens in our busy production kitchens so we cannot guarantee that a dish is allergen free. However we will take particular care and precautions to avoid cross contamination of foods if you alert us to your allergy.