Channal dal (gf)
Ingredient Specification
| Lentils Red Triple Lion 3Kg [Red Split Lentils], Onions White 1Kg, Tomatoes MM 1Kg, Butter Unsalted 250g [Butter (MILK) (Minimum 82% Fat)], Chillies Green 1Kg, Garlic Peeled 1kg [Garlic], Paste Ginger Puree Knorr Professional 750g [Ginger (75%), Water, Maltodextrin, Rapeseed Oil, Vinegar, Salt, Sugar, Citrus Fibres, Thickener (Xanthan Gum).], Tamarind Concentrate [Can Tomatoes Chopped 2.5Kg [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Oil Vegetable Olleco 20Lt, Onions White 1Kg, Chillies Red 1Kg, Fresh Ginger Root 1Kg, Tamarind Paste DNU [Tomato (Tomato, Tomato Puree), Sugar, FISH Sauce (Water, Salt, Anchovy (FISH), Sugar) (10%), SOY Sauce (Water, SOYABEANS, WHEAT, Salt), Spirit Vinegar, Water, Garlic, Onion, Rapeseed Oil, Tamarind Paste (2%), Vegetable Bouillon (Potato, Salt, Sugar, Leek Extracts, Tomato Powder, Spices, Herbs, Laurel, White Pepper, Carrot Powder, Parsley Extracts), Salt], Fresh Lemongrass 50g, Garlic String/Bulb, Ground Coriander BEF DNU [Ground Coriander], Ground Cumin BEF DNU [Ground Cumin], Salt Table BEF 6Kg [Salt, Anti-caking Agent: E535.], Crushed Chillies BEF DNU [Crushed Chillies.]], Spice Turmeric Ground BEF 550g [Ground Turmeric], Spice Seeds Cumin World of Spice 400g [Whole cumin seed], Spice Garam Masala BEF 450g [Ground Coriander, Ground Cumin, Ground Black Pepper, Ground Cassia Cinnamon, Ground Dill, Ground Ginger, Ground Cloves.], Spice Coriander Ground BEF 400g [Ground Coriander.] |