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Baked yogurt, spiced pineapple and mango salsa (vg) (gf)



May Contain Nuts
May Contain Almonds
May Contain Brazil Nuts
May Contain Cashew Nuts
May Contain Hazelnuts
May Contain Macadamia Nuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
May Contain Walnuts
Contains Soya
Carbon Footprint
540g
CO2
The equivalent of driving a
medium sized car (petrol) for 1.3 miles
Ingredient Specification
Can Coconut Milk Thai Cook Asia 400ml [Coconut Extract 60%, Water, Stabilisers: Guar Gum, Carboxymethyl Cellulose; Emulsifier: Polysorbate 60.], Yoghurt PB Soya Alpro 500g [SOYA base (Water, Hulled SOYA beans (10.7%)), Sugar, Calcium (Tri-calciumcitrate), Stabiliser (Pectins), Acidity regulators (Sodium citrates, Citric acid), Flavouring, Sea salt, Antioxidants (Tocopherol-rich extract, Fatty acid esters of ascorbic acid), Vitamins (B12, D2), Yogurt cultures (S. thermophilus, L. bulgaricus)..], Cream PB Double Flora 1Lt [Lentil protein preparation (water, 1.1% lentil flour), coconut fat, rapeseed oil, sugar, modified corn starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, mono- and diglycerides of fatty acids), stabilizers (guar gum, locust bean gum), natural flavoring, salt, colorant (beta-carotene).], Raspberry Gel [FrozenF Raspberries 1Kg [Raspberries, quick-frozen], Sugar Caster Tate & Lyle 25Kg [White sugar], Lemons 85g, Agar Agar Powder], Homemade shortbread (vg) (gf) [Butter PB Flora Unsalted 200g [Plant oils (sunflower, rapeseed), coconut fat, water, fava bean preparation, emulsifier (lecithin), natural flavouring, colour (carotenes)], GF Flour Plain White 1Kg [Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Sugar Caster Tate & Lyle 25Kg [White sugar], Cornflour [Maize Starch.], Sugar Caster Tate & Lyle 25Kg [White sugar], Essence Vanilla Dr Oetker 500ml [Water, Propylene Glycol, Colour: Plain Caramel; Flavourings]], Sugar Caster Tate & Lyle 25Kg [White sugar], Strawberries 500g, Spiced Pineapple and Mango Salsa [Pineapples 900g, Pineapple Juice Re-Seal 1Lt [Pineapple juice from concentrate.], Puree Passionfruit Boiron [100 % Passionfruit], Mangoes 200g, Sugar Caster Tate & Lyle 2Kg [White sugar], Limes 45g, Limes 45g, Fresh Mint 50g, Chillies Red 1Kg, Brakes Whole Star Anise DNU [Star Anise.], Spice Cinnamon Sticks BEF 170g [Cinnamon Sticks]], Limes 45g, Vanilla Pods BEF [Vanilla Pods.], Fresh Mint 50g, Agar Agar Powder, XANTHAM GUM

University of Strathclyde - Delivered Catering 2026

Our menus are designed to complement your content and delight your delegate’s experience. The Allergen Information provides you with detailed allergen information from our range of delicious and healthy meals. We do substitute ingredients so you must always make us aware of your allergy/dietary requirements so that we can provide you with up to date/accurate information. This will allow us to take particular care with the preparation of your meal to avoid cross contamination with allergens.
We may able to adapt a dish to remove/substitute a particular ingredient if you discuss your requirements with us before booking your catering. The information provided relates to allergens which are intentional ingredients in our menu items and is created using data provided by our carefully selected suppliers. If you require further information on any of the ingredients please talk to one of the catering team on the day of your event. We do handle most allergens in our busy production kitchens so we cannot guarantee that a dish is allergen free. However we will take particular care and precautions to avoid cross contamination of foods if you alert us to your allergy.

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